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sprinkling bee pollen on iced muffins

Healthy Apple Walnut Muffins (Paleo)

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  • Author: Katie
  • Prep Time: 10 min
  • Cook Time: 20 min
  • Total Time: 30 minutes
  • Yield: 8 muffins 1x


Healthy apple walnut muffins made with almond flour, flavored with freeze dried apples and loaded with raw walnuts.  Paleo, gluten free and dairy free.




Icing (optional)


  1. Preheat oven to 350 degrees F.  Line a muffin pan with 8 muffin cups.
  2. Add all ingredients except walnuts to food processor and blend until well mixed.
  3. Add in walnuts and pulse batter a few times*
  4. Pour batter into lined muffin pan.
  5. Place the muffins on the middle rack of your oven and bake at 350 degrees for 20-25 minutes.
  6. Remove from oven and cool muffins to room temperature on a wire cooling rack.
  7. Optional: make the icing.  Combine all icing ingredients in a small bowl.  Whisk until smooth.  Drizzle icing over cooled muffins.


*If you don't want the walnut pieces to show in the muffins then add them in step 2 with all other ingredients.