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Basic Paleo Pancake Recipe (with Almond Flour)

  • Author: Katie
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 8 pancakes 1x

Description

This is the basic Paleo pancake recipe everyone needs!  These healthy pancakes are made with almond flour, lightly sweetened and super fluffy.


Ingredients

Scale

Instructions

  1. In a large mixing bowl, combine dry ingredients (almond flour, arrowroot starch, coconut flour, baking powder, cinnamon and salt).
  2. In a separate bowl, whisk together wet ingredients (eggs, almond milk, maple syrup, avocado oil and vanilla).
  3. Pour the wet mixture into the dry mixture and whisk until smooth. 
  4. Let the batter sit for 5-10 minutes to thicken.  During this time, grease and preheat a frying pan on medium heat.
  5. Pour batter onto the preheated frying pan (1/4 cup per pancake).  Cover with a lid and cook on medium-low heat until lots of little bubbles form on top of the pancakes.  Flip, and cook until done.

Notes

For best results, measure ingredients by weight.

Keywords: pancakes, almond flour recipes, paleo pancakes, dairy free pancake recipe, grain free breakfast recipe, almond flour pancakes, basic pancakes