Vegan Tigernut Flour Waffles (Paleo, Nut Free)

  • Author: Katie
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4-5 miniature waffles 1x


These Tigernut Flour Waffles are perfect for a simple Vegan, Paleo and allergy friendly breakfast.  They are made with tigernut flour, lightly sweetened with coconut sugar and kid friendly.




  1. Make flax eggs by combining 2 tablespoons ground flax with 6 tablespoons water.  Stir, then let the mixture sit for 5 minutes to thicken.
  2. Add remaining ingredients to flax eggs.  Mix well.
  3. Preheat miniature waffle iron
  4. Pour 2 heaping tablespoons batter onto preheated waffle iron and cook until done* 
  5. Repeat step 4 until no more batter remains.


*Cooking time will take longer than a “normal waffle”.  When done, the waffles should be slightly crisp on the outside and golden brown in color.

Keywords: waffles, breakfast, tigernut, tigernut flour, Paleo, Vegan, Allergy Free, nut free, egg free