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Chocolate Collagen Mug Cake

  • Author: Katie
  • Prep Time: 1 minute
  • Cook Time: 1 minute 45 seconds
  • Total Time: 2 minutes
  • Yield: serves one 1x


A healthy, low carb mug cake recipe great for any time of the day.




  1. In a large mug or small microwavable bowl, combine all ingredients.  Mix well.
  2. Place dish in the microwave and cook on high heat for 1 minute 45 seconds**
  3. Remove from microwave, cool slightly, add favorite toppings and eat!


*The collagen I used is sweetened with stevia.  If using an unflavored collagen, you may want to add some sweetener (like a tablespoon on monk fruit or maple syrup).

**Cooking time may vary depending on microwave and the dish used for cooking

Keywords: mug cake, microwave, easy, collagen, breakfast, dessert, nut free, snack