• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Bake It Paleo

  • About
  • Recipes
  • Wellness
  • Shop
  • Nav Social Menu

Dark Chocolate Turmeric Truffles

Jun 4, 2019 · Leave a Comment

Jump to Recipe·Print Recipe

For years, I wasn't fond of turmeric.  In fact, the only time I touched the spice was in curries and used to flavor foods like chicken.  It would never have crossed my mind to use turmeric in a dessert like these Dark Chocolate Turmeric Truffles. 

But, let me tell you, turmeric does work in sweet recipes and baked goods.  If you don't believe me, give these truffles a shot!  After just one bite, I'm sure I'll have you convinced.

These nut free turmeric truffles have a sweet sunflower and date filling.  Furthermore, they're flavored with turmeric powder and ground ginger and coated in extra dark chocolate.  A delicious, sweet, earthy dessert that is Paleo, Vegan and allergy free.

chocolate turmeric balls

What is Turmeric?

Turmeric is a member of the ginger family and comes from the Curcuma longa plant.  Typically, the root is dried, ground into a powder and used to season food.

Turmeric has long been popular in cooking.  But, over the past few years it has become known as a "superfood" with excellent anti-inflammatory benefits.  

Turmeric contains compounds with medicinal properties called curcuminoids.  Curcumin, the principal curcuminoid of turmeric, is responsible for most of the benefits of this powerful herb.  It is used in many cultures for health and vitality.

In addition, turmeric root powder contains minerals such as iron, protein, calcium, magnesium and manganese.  Plus, it's acts as a natural food dye and offers a unique, bold flavor.

Best Turmeric to Buy

Not all turmeric is created equal.  When purchasing herbs like turmeric, I always make sure they are organic, Non-GMO and gluten free.  Also, it's important that herbs contain the purest of ingredients.  Meaning, no preservatives, fillers, or artificial ingredients.  If I'm buying turmeric, I just want turmeric!

What is the Best Turmeric Powder to Buy?

These Vegan Dark Chocolate Turmeric Truffles use my favorite brand of turmeric: BareOrganics Turmeric Root Powder.  Their turmeric powder is raw, organic, gluten free, and Vegan friendly.  In addition, their containers are BPA free and made of 100% recyclable material.  They're even microwave and dishwasher safe.

Furthermore, their products are made using gentle processes.  This includes: freeze-drying, low temperatures and cold-milling.  These processes ensure quality nutrition, taste, and integrity.

How to Make Turmeric Truffles

What are the Ingredients in Turmeric Truffles?

These delicious superfood bites contain 7 simple ingredients.  In addition, all of these ingredients are Paleo, Vegan and allergy free.

  • Medjool dates
  • raw sunflower seeds
  • turmeric root powder
  • salt
  • ground ginger
  • vanilla extract
  • dark chocolate

Simple, Paleo Dark Chocolate Turmeric Truffles

How do You Make Dark Chocolate Turmeric Truffles?

A food processor or high powered blender is necessary for making these truffles.

First, add all filling ingredients to your food processor.  Blend until the mixture becomes sticky and can be formed into balls.

Next, roll the dough into small balls.  I used about 1 heaping teaspoon of dough per ball, making 18 truffles.

Place the balls on a small pan or plate and stick in the freezer for at least an hour.

Next, melt the dark chocolate.  Do this by placing the chocolate in a small saucepan and melting on low heat.  Stir frequently so that the chocolate doesn't burn.  Once melted, individually dip the balls into the dark chocolate, coating completely.

Additionally, you may add a pinch of turmeric powder to the top of each truffle.  To do this, add turmeric powder right after dipping the ball - before the chocolate has a chance to set.

BareOrganics Turmeric Root Recipe

These nut free turmeric truffles can be stored in the fridge or freezer.  They make a wonderful summer dessert since no baking is involved!  Furthermore, they would be a fun homemade gift to give during the holidays.

Nut Free Dark Chocolate Turmeric Truffles

If you are looking for more turmeric recipes, check out these:

  • Honey- Turmeric Cookies
  • Chai, Turmeric & Maca Mug Cake
  • Simple One Pan Turmeric & Garlic Chicken Thighs

Enjoy!

Thank you BareOrganics for sponsoring this post! It means so much to me to work with brands that I love and who support Bake it Paleo.

Easy Nut Free Paleo Dark Chocolate Turmeric Truffles

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Dark Chocolate Turmeric Truffles

  • Author: Katie
  • Yield: 18 truffles 1x
Print Recipe
Pin Recipe

Description

Nut free turmeric truffles with a sunflower and date filling.  Flavored with turmeric powder and ground ginger and coated in extra dark chocolate.  A delicious, sweet, earthy dessert that is Paleo, Vegan and allergy free.


Ingredients

Scale

Filling

  • 100 g pitted Medjool dates (about 8 dates)
  • ½ cup raw sunflower seeds
  • 1 tsp turmeric root powder
  • ⅛ tsp salt
  • ⅛ tsp ground ginger
  • ½ tsp vanilla extract

Coating

  • 3 oz 80-90% dark chocolate

Instructions

  1. Add all filling ingredients to food processor.  Blend until the mixture becomes sticky and can be formed into balls.
  2. Scoop out 1 heaping teaspoon of dough and roll into a ball.
  3. Place the balls on a small pan or plate and stick in the freezer for at least an hour.
  4. Next, melt the dark chocolate.  Place chocolate in a small saucepan and melt on low heat, stirring frequently. 
  5. Once melted, individually dip the balls into the dark chocolate, coating completely.
  6. Set truffles on flat surface and place in fridge or freezer to set.

Notes

You may add a pinch of turmeric powder to the top of each truffle.  To do this, add turmeric powder right after dipping the ball - before the chocolate has a chance to set.

Keywords: turmeric, dessert, nut free, egg free, Paleo, Vegan, allergy free

Did you make this recipe?

Tag @bakeit.paleo on Instagram and hashtag it #bakeitpaleo

« Chocolate Chip Cookie Dough Protein Bars (Paleo, Vegan)
Green Apple & Thyme Burgers »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Hi there! I’m Katie and I have a passion for baking healthy treats using real, Paleo-friendly ingredients. My mission is to make baking nutritious, delicious, simple and family friendly; because you CAN eat dessert every day and still live a healthy life!

More about me →

SUBSCRIBE

Sign up for my mailing list to get early access to discounts, new recipes and more!

SUBSCRIBE HERE

CEREAL

Lovebird grain free cereal: paleo, vegan and AIP

Cereal is typically anything but healthy... not Lovebird! It's all organic, paleo, plant based AND low in sugar. My kids love it too!

POPULAR

  • Almond Flour Crackers Recipe (No Egg)
  • Mint Chocolate Cookie Bars (No Bake)
  • top view of chocolate covered banana ice cream bars
    Chocolate Covered Banana Ice Cream Bars
  • healthy almond flour cupcake with frosting
    Vanilla Almond Flour Cupcakes (Gluten Free, Dairy Free)

Footer

↑ back to top

About

  • About
  • Privacy Policy
  • Disclaimer
  • Terms & Conditions

Recipes

  • Paleo
  • Vegan
  • Whole30
  • Nut Free

Search

  • link to Instagram account
  • link to pinterest account
  • link to facebook

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2023 Brunch Pro on the Brunch Pro Theme